top of page

Academy Homeroom: Bubbles & Pâte à Choux

Wed, Dec 15

|

The Academy

Learn how to make this versatile dough with a demonstration from Chef David Groff. Attendees will enjoy bubbles and gougères (think cheesy puff appetizers), and you will leave with your new go-to recipe for all your holiday soirées!

Registration is Closed
See other events
Academy Homeroom: Bubbles & Pâte à Choux
Academy Homeroom: Bubbles & Pâte à Choux

Time & Location

Dec 15, 2021, 6:30 PM – 7:30 PM PST

The Academy, 2166 Market St, San Francisco, CA 94114, USA

Guests

About the Event

TO ATTEND

Academy Homeroom courses are open to all. Please reserve your general admission ticket for this limited-capacity indoor event.

CLASS INFORMATION

Learn how to make this versatile dough with a demonstration from Chef David Groff. David founded MealticketSF, cooked at local restaurants like Zuni Cafe, and was head of instruction for San Francisco Cooking School for 7 years. 

Attendees will enjoy bubbles and gougères (think cheesy puff appetizers), and you will leave with your new go-to recipe for all your holiday soirées!

Prerequisites: none

Tickets

  • General Admission

    $20.00

    +$0.50 ticket service fee

    Sale ended

Share This Event

bottom of page