Academy Homeroom: Bubbles & Pâte à Choux

TO ATTEND

Academy Homeroom courses are open to all. Please reserve your general admission ticket for this limited-capacity indoor event.

CLASS INFORMATION

Learn how to make this versatile dough with a demonstration from Chef David Groff. David founded MealticketSF, cooked at local restaurants like Zuni Cafe, and was head of instruction for San Francisco Cooking School for 7 years. 

Attendees will enjoy bubbles and gougères (think cheesy puff appetizers), and you will leave with your new go-to recipe for all your holiday soirées!

Prerequisites: none

Instructor: Chef David Groff

TICKETS

$15 for Academy Members; $20 Non-Member

COVID-19 SAFETY

Per SFDPH requirements, masks are required indoors, as well as proof of valid vaccination for those who wish to remain indoors. Our full safety information can be found HERE. Please contact us if you have any questions.

BEVERAGES

Beverages (alcoholic and non-alcoholic) will be available for purchase. Academy Social Club Members receive certain beverages complimentary. Ask your bartender or host for details.

CLUB INFORMATION

The Club will also be open during regular hours (Fridays 5pm-12am) for Members and their guests who do not wish to attend or do not have a ticket for this event. For reservations, click here.

MEMBERSHIP

The Academy is currently accepting new memberships. If you are interested in becoming a Member and enjoying all of the associated perks and benefits, please click here to learn more.

ABOUT ACADEMY HOMEROOM

Academy Homeroom courses are open to all and cover a wide array of topics. These courses are free or discounted for Academy members.